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CHEF JOHN HARRIS OF RUSTY'S BISTRO PRESENTED WITH ABOVE AND BEYOND AWARD

CLEARWATER BEACH, Fla. - (May 25, 2007) – Chef John Harris of Rusty's Bistro, the Sheraton Sand Key Resort's fine dining restaurant, was awarded with the St. Pete/Clearwater Convention and Visitors Bureau's Above and Beyond Award. This celebrated award was presented to Chef John at the CVB's National Tourism Week luncheon in May. He was recognized for this award because of his professional and personal involvement in the community. Not only is he an award-winning chef for his remarkable cuisine, he continuously exceeds expectations and contributes much effort towards culinary students' activities. Chef John Harris truly goes “Above and Beyond” in everything he does. Congratulations on receiving this well-deserved award!